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Spicy Grilled Eggplant

Spicy Grilled Eggplant

Ingredients:

Instructions:

1. Brush eggplant slices with Extravagonzo Red Chili Culinary Oil on both sides. Drizzle with lime juice; sprinkle with Gator Hammock Gator Sprinkles. Let stand for 5 minutes.

2. Grill eggplant, covered, over medium heat or broil 4 in. from the heat for 4-5 minutes on each side or until tender. Yield: 10 servings.

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