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Tabanero Parmesan Meatballs

Tabanero Parmesan Meatballs

Ingredients:

  • 1 cup Italian bread crumbs or Panko
  • 1 lb ground beef
  • 2 eggs
  • 1/2 tbls garlic powder
  • 2 tbls parmesan cheese
  • 2 tsp Tabanero Hot Sauce
  • 1 minced yellow onion
  • 1/2 tbsl minced fresh rosemary
  • 2 tsp salt
  • 1 tsp pepper

Instructions:

1. In mixing bowl combine all ingredients (do not over mix or meatballs will be tough).

2. On ungreased cookie sheet, make 2 tbls sized balls.

3. Bake at 400 degrees for 15 – 20 mins.

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