Maggie
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Grilled Spicy Oysters
- Posted by: Maggie Morehouse, June 6, 2016
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Ingredients 3 tablespoons butter 1 tablespoon finely minced garlic 5 tablespoons Melinda’s Jalapeno Ketchup 3 tablespoons lemon juice Tabanero Extra Hot Sauce 24 large oysters Directions: Preheat grill to medium-high. Melt butter in a small saucepan over medium heat. A ...
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Spiced Roasted Potatoes with Tabanero Extra Hot
- Posted by: Maggie Morehouse, June 6, 2016
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Ingredients 1 pound new potatoes, sliced thick ⅛ cup Extravagonzo Roasted Garlic Culinary Oil 1 Tablespoon grated Myzithra cheese or substitute Parmesan if you prefer 1 teaspoon celery salt 1 Tablespoon fresh chopped parsley ⅛ teaspoon of fresh ground pepper 3 Tablespoon of ...
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Sweet & Spicy Spinach Chicken Meatballs
- Posted by: Maggie Morehouse, June 6, 2016
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Ingredients: 1 pound ground chicken 2 large eggs, lightly beaten 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry 1/2 cup seasoned bread crumbs 1/4 cup Parmesan cheese 1/4 cup honey 1/4 cup Tabañero Agave Sweet & Spicy Hot Sauce 1 tablespoon minced ...
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Spicy Watermelon Margarita
- Posted by: Maggie Morehouse, June 1, 2016
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Ingredients: 2 cups watermelon juice 1/2 tsp Peppers of Key West Serrano Pepper Sauce 1-2 cups sugar 1 tsp salt salt lime wedges 1 cup tequila 1/3 cup fresh lime juice 1/2 cup Cointreau ice cubes Directions: In a saucepan add watermelon juice, salt and 1 cup sugar. Steep ove ...
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Spicy Strawberry Margarita
- Posted by: Maggie Morehouse, June 1, 2016
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Ingredients: 2 Cups Strawberries 1/2 Cup Tequila 1/4 Cup Cointreau 1 Tbps Agave 1/2 Tsp Tabanero Hot Sauce 2 Cups Ice Directions: Put all ingredients in a blender. Blend until smooth. Rim Margarita glass with sugar. Pour and enjoy!
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Tabanero Bark
- Posted by: Maggie Morehouse, May 30, 2016
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Ingredients 1 bag of Extra Large Marshmallows 8 0z Semi–Sweet Chocolate Chips ¼ cup Fireball Whiskey 1 pound of Apple Smoked Bacon cooked and crumbled 8 oz of It’s Real Good Stuff Spiced Cream Caramel Sauce 6 oz of Tabanero Makes 1 8×8 pan | Preparation: Line pan with parchm ...
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Potatoes Au Gratin With A Creamy Jalapeño Sauce
- Posted by: Maggie Morehouse, March 7, 2016
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Ingredients: Jalapeno Sauce: 1 Large onion (or 2 small ones), sliced 2 Tablespoons of butter or margarine 2 Texas Sweet & Hot Jalapenos 1 Ts. of Texas Sweet & Hot Jalapenos Juice (from the jar) Salt + Pepper 2 Cups of Whipping Cream For Gratin: 2 Big Baking P ...
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Chili Cheese Dog Dip
- Posted by: Maggie Morehouse, February 1, 2016
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Ingredients Pigs In a Blanket: 1 tube Crescent Roll dough 1 package cocktail weiners olive oil (for brushing dough) Chili Cheese Dip 1 package cream cheese (8 ounces) 1/2 bottle Palo Alto 1 c. cheddar cheese, plus more for topping 1 can of beans (drained) diced scall ...
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Fried Tomatillos with Creamy Dip
- Posted by: Maggie Morehouse, February 1, 2016
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Ingredients: ½ c. sour cream ⅓ c. mayonnaise 1 tbsp. Palo Alto 1 tsp. fresh lime juice ¼ tsp. ground coriander 8 large tomatillos 3 large eggs 2 c. breadcrumbs 1 c. flour 2 tsp. salt 1 c. canola oil Directions: In a medium bowl, combine sour cream, mayonnaise, Pa ...
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Cracked Stone Crab
- Posted by: Maggie Morehouse, January 27, 2016
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Ingredients: 6 pounds, cooked stone crab claws 4 cups, crushed ice 8 lemon or lime wedges 8 ounces (2 sticks), salted butter – melted Tangerine Habanero Mustard Directions: Crack the stone crab claws well. Pound them with a wide-headed mallet, lead pipe, or rolling ...