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Seared Ahi Tuna over Quinoa

Ingredients:  Vary ingredient amounts to desired servings. Sushi grade Ahi tuna steaks Earth & Vine Provisions Chili Ponzu Sauce & Marinade Avocado Red or white quinoa Extra Virgin Olive Oil salt and pepper to taste Preparation: Season Ahi tuna with salt and p ...

Salmon and Spinach Dish

Ingredients: 4-3 ounce salmon fillets or steaks 5 ounces baby spinach ¼ cup E&V Papaya Chili Pineapple Grilling & Dipping Sauce ¼ cup extra virgin olive oil ¼ teaspoon fresh grated ginger Salt & pepper Instructions: Season salmon with salt and pepper and co ...

Ponzu Chicken Kabobs

Ingredients: Chicken E&V Tangerine Chili Ponzu Sauce Bell peppers Mushrooms Jasmine Rice Instructions: Marinate chicken in E&V Tangerine Chili Ponzu Sauce for 2-4 hours. Thread chicken, bell peppers and mushrooms on skewer and grill.  Serve over Jasmine rice and ...

Key Lime Avocado Sword Fish

Ingredients: 4 – 6 ounce sword fish steaks 1 bottle E&V Key Lime Tangerine Chili Marinade & Dressing 1 tablespoon soy sauce 1/3 cup sour cream 1 large ripe avocado, peeled and cubed 1 lime, cut into wedges Instructions: Place the fish in a non-reactive di ...

Corn & Steak with Spicy Dressing

Ingredients: 1 pound corn, fresh or frozen 1 large red bell pepper, chopped 1 avocado 12 ounces tri tip Dressing: ½ cup E&V Key Lime Tangerine Chili Marinade & Dressing ¼ cup extra virgin olive oil 1 medium ripe avocado Salt to taste Instructions: Boil corn i ...

Chicken Burrito with Chipotle Cream

Ingredients: 2 large chicken breasts 1 cup uncooked rice, white or brown 1 15 ounce can black beans, or home made 1 avocado, sliced 12 cherry tomatoes, cut into quarters 1 cup shredded cheese, Monterey or cheddar 4 to 6 large burrito size tortillas 1 cup sour cream ...

Chicken Bagel Sandwich

Ingredients: Parmesan or cheddar cheese bagel 3 ounces cooked chicken breast, sliced Thick slice of tomato Lettuce leaf 2 tablespoons E&V Tangerine Habanero Mustard 1 tablespoon mayonnaise Instructions: Toast bagel, stack ingredients and sandwich together.

Baja Fish Tacos

Ingredients: 2 cups shredded cabbage ½ lb white flaky fish, such as halibut, orange roughy or catfish 1 ripe avocado, sliced 4 corn tortillas Mango Tequila Jalapeno Grilling & Dipping sauce 1 Tablespoon oil 2 limes, cut into 4 wedges each Peppers of key west #1 ...

Southwest Cobb Salad

Salad: Ingredients: 1 large head of Romaine lettuce, cleaned, dried and chopped 3/4 pound skinless, boneless chicken breast, grilled or baked 1/2 pound bacon, cooked and crumbled 2 medium tomatoes, chopped 2 avocados, chopped 4 hard boiled eggs, peeled and chopped ...

Chopped Taco Salad

Ingredients: 2 hearts of romaine, chopped 8 ounces shredded cheese, Mexican blend ½ cup E&V Key Lime Tangerine Marinade & Dressing ½ pound lean ground beef, or ground turkey 15 ounce black beans, rinsed and drained 15 ounce corn, fresh or frozen ½ cup sliced b ...