Mini Bacon Bombs
Recipe for 5 mini bacon bombs:
Ingredients:
– 1 lb. Minced beef
– Rub Your Meat Raw Dry Rub
– grated cheese
– 20 slices of bacon
How To
– Take 1/5 of minced meat and make a patty out of it
– Sprinkle a teaspoon Rub Your Meat Raw Dry Rub on it
– Add a pinch of cheese and fold over the patty
– Form the patty into the shape of your palm
– Wrap the bomb in two layers of bacon
-Place the bomb on a skewer
– Smoke the bomb at 350 degrees Fahrenheit.
– In the last 5 minutes mob the bombs with Handyman BBQ.
Enjoy
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