Picante Shrimp & Pepper Pasta
What You’ll Need 1 tablespoon Extravagonzo Red Chili Culinary Oil 2 small green peppers or yellow bell peppers, cut into 2-inch-long strips 1 cup sliced fresh mushrooms (about 3 ounces) 1 teaspoon dried basil leaves, crushed 1 clove Catch a Fire Cajun Garlic, minced 1 ...
Chicken Creole with Chile Cream Sauce
What You’ll Need 1 1/4 pounds skinless, boneless chicken breast halves 2 teaspoons Catch a Fire Cajun Seasoning 1 tablespoon Extravagonzo Red Chili Culinary Oil 1 can (10 1/2 ounces) Condensed Cream of Chicken Soup 1/2 cup water 1 can (4.5 ounces) chopped green chile ...
Steak with Tomato Gorgonzola Sauce
What You’ll Need 1 1/2 pounds boneless beef sirloin steak or top round steak, 3/4-inch thick, thinly sliced 1 tablespoon Extravagonzo Roasted Garlic Culinary Oil 2 tablespoons of Ancho Chile & Coffee Burger & Steak Seasoning 8 ounces sliced mushrooms 1 large on ...
Scalloped Apple Bake
What You’ll Need 4 tablespoons butter (1/2 stick), melted 1/4 cup sugar 2 teaspoons grated orange zest 1 teaspoon ground cinnamon 1 1/2 cups Cornbread Stuffing 1/2 cup pecans halves, coarsely chopped 1 Bottle of Fischer & Wieser Pomegranite & Mango Chipotle Sau ...
Thai Shrimp Spirals
What You’ll Need 2 limes 2 tablespoons minced cilantro 2 cloves Catch a Fire Italian Garlic, minced 2 tablespoons minced peeled ginger root (about a 2-inch piece) 10 ounces uncooked shrimp (20 shrimp), peeled, deveined and tails removed 5 tablespoons Psycho Soy 1 egg ...
Gridiron Cheddar & Garlic Steak Fajitas
What You’ll Need 1 tablespoon Extravagonzo Red Chili Culinary Oil 2 large red bell peppers or orange or yellow bell peppers, cut into 2-inch-long strips (about 4 cups) 1 large onion, thinly sliced (about 1 cup) 2 cloves Catch a Fire Cajun Garlic, minced 1 1/2 pounds be ...
Cheesy Salsa Baked Chicken and Rice
What You’ll Need 1 jar (14.5 ounces) Prego Creamy Cheddar Cheese Sauce 1 cup Captain Rodney’s Hot Salsa 1 cup uncooked long grain white rice 1 1/4 pounds skinless, boneless chicken breast halves 1 teaspoon Dave’s Ancho Powder 1/2 cup shredded Cheddar cheese ...
Egg, Sausage and Queso Breakfast Sandwich
Ingredients For the Biscuits: 3 cups of all purpose flour 2 tablespoons of baking powder 2 teaspoons of Kosher salt 10 tablespoons of ice cold unsalted butter shredded on a grater ¾ cup of sliced green onions 1 cup of whole milk 3 eggs For the Sandwich: 10 eggs 1 ta ...
Tomato-Soy Shakshuka with Grilled Salmon
Ingredients ½ small diced sweet onion 1 tablespoon of finely minced Catch a Fire Jalapeno Garlic 2 teaspoons of Extravagonzo Red Chili Culinary Oil 28 ounce can of Whole Peeled Plum Tomatoes, undrained, crushed with your hands zest of ½ lemon 1 tablespoon of Psycho Soy ...
Grilled Potato Salad with Mustard Dressing
Ingredients 3 pounds of baby Yukon gold potatoes 3 tablespoons of Extravagonzo Roasted Garlic Culinary Oil ½ thickly sliced sweet onion 6 strips of thick cut bacon 1/4 cup of roughly cut fresh dill ½ cup of sliced green onions ½ cup of Hatch Chile Mayonnaise ¼ cup of ...
French Onion Dip Burgers
ingredients 3 tablespoons butter 5 onions, 4 thinly sliced and 1 peeled Sea salt and pepper 1/2 cup Balsamic Caramelized Onion Spread 1 cup beef consomme 1 1/2 cups sour cream 2 pounds ground beef sirloin About 1/4 cup worcestershire sauce (eyeball it) A handful fla ...
Sweet Potato Casserole
INGREDIENTS SWEET POTATO CASSEROLE 2 1/2 pounds sweet potatoes, (3 medium), peeled and cut into 2-inch chunks 2 large eggs 1 tablespoon Extravagonzo Roasted Garlic Culinary Oil 1 tablespoon Heavenly Jalapeno Honey 1/2 cup low-fat milk 2 teaspoons freshly grated orange ...