Ingredients:
- 1 box Betty Crocker™ Suddenly Salad™ classic salad mix
- 1 avocado
- 1 cucumber
- 1/2 pound raw, tail-on shrimp
- 2 tablespoons butter
- Salt and pepper to taste
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha Hot Chili Hot Sauce
Instructions:
- Cook the Suddenly Salad™ according to pacakge directions.
- Dice the avocado and cucumber.
- In a cast-iron skillet, heat the butter over medium-high heat. Add the shrimp, and cook it just until pink. Salt and pepper to taste.
- In a small bowl, mix together the mayonnaise and Sriracha Hot Chili Hot Sauce.
- To assemble the pasta salad, spoon the shrimp over the cooked Suddenly Salad™ pasta. Mix in the avocado and cucumber. Drizzle the spicy mayonnaise atop.
- Serve and enjoy!
