Ginger Wasabi Scallops
Ingredients: 1 lb. dry sea scallops, about 16 Salt & Pepper to taste 1-2 Tbsp. Olive Oil 1 jar of Rothschild Farm Ginger Wasabi Sauce 1 Tbsp. Sour Cream Caviar and Chives, optional Instructions: Rinse scallops with cold water, pat dry and season with salt & ...