Peninsula Gold Yogurt Dip
To Die for Dip! Ingredients: ¼ cup Peninsula Gold Pepper Sauce 1 cup plain yogurt 1 tbsp. garlic powder ¼ cup chopped green onion 4 tbsp. Chipotle Ranch Dressing Instructions: Mix all ingredients and serve with crackers, chips, chicken strips or fried vegetables.
Beef Nacho Dip
Don’t let the fire scare you away, this dip will be a crowd pleaser for sure w/ Pepper Dog Salsa Verde’. Lets do this! Ingredients: 16 oz Can Refried Beans 1 lb Ground Meat 1/4 Cup Palo Alto Fire Fighters Pepper Sauce Pepper Dog Salsa Verde 1 Cup Shredded Ch ...
Ring of Fire Chipotle & Roasted Garlic Spread
Ingredients: 1 – 8 oz. Pkg. Cream cheese ¼ cup mayonnaise ¼ cup Ring of Fire Chipotle & Roasted Garlic Hot Sauce Instructions: Soften cream cheese. Whip together cream cheese; mayonnaise and Ring of Fire Chipotle & Roasted Garlic Hot Sauce until creamy and smooth ...
To Die For Dip
Ingredients: ¼ cup Peninsula Gold Pepper Sauce 1-cup plain yogurt 1 Tbsp. Garlic powder ¼ cup chopped green onion 4 Tbsp. Ranch Dressing Preparation: Mix all ingredients and serve with crackers, chips, chicken strips or fried vegetables. Enjoy!!
Onion Blossom Guacamole Dip
Ingredients: 1 Large avocado, all smashed up Juice from 1 lime Dash of Kosher salt, to taste 2 tbsp sour cream 2 rounded tbsp diced tomatoes Small handful fresh cilantro, chopped Onion Blossom Horseraddish Dip, to taste “Stir it all together and put it on anythi ...
Bourbon Salsa
This is a slightly different twist to your traditional salsa – Great with barbecued meats or mixed with cream cheese for a chip spread. Ingredients: 2 Tbsp Extravagonzo Red Chili Olive Oil 1 sm. Onion, Minced 2 cloves Garlic, pressed 1/2 cup Peppers of Key West #2 ...
Onion Blossom Horseradish Salmon
This recipe provided by the kitchens of Rothschild Farms. Ingredients: 1 Salmon fillet, 2 lbs. 1 tsp. Lemon-pepper seasoning 1 tsp. Onion salt 1 small Onion, sliced and separated into rings 6 Lemon slices 1/4 cup Butter Robert Rothschild Farm Onion Blossom Horseradis ...
Green Chile Stuffed Peppers
This recipe provided by the kitchens of Peppers of Key West. Ingredients: 1 1/2 lb. ground beef – browned and drained of excess fat 1/2 packet onion flavored soup mix 1 can petite diced tomatoes – drained well(reserve juice) 1/2 cup minute rice 1/4 cup Robert Rothschild ...