Pepper encrusted NY strip steak with flaming Peppers of Key West Jamaican Jerk Sauce
Ingredients: 2 New York Strip Steaks, 12 – 16 oz each Malabar Black Pepper (Your choice of whole, grinded black pepper) Peppers of Key West Jamaican Jerk Sauce Rum – preferably 151 Olive Oil Sea Salt Instructions: 1. Take four paper towels and fold them a ...
Spicy Jamaican Pork Tenderloin
This recipe provided by the kitchens of Rothschild Farms. Ingredients: 1 whole Pork tenderloin, 2 lb., there will be two pieces 5 Tbsp. Juice from fresh orange, divided 2 Tbsp. Dry jerk seasoning to taste, divided between the two pieces 1/2 cup Jalapeno Pepper Jelly 1/4 ...